A busy Sri Lankan cafe takes money in cash, QR code transfers, and cards from 7:00 AM to 11:00 PM. Meanwhile, market suppliers arrive at the back door with vegetables, dairy, and seafood requiring instant cash payouts.
MyTracksy Cafe helps cafe managers separate shift takings from kitchen cash-outs so the owner knows the exact day margin before heading home.
Managing shift cash drops
- Shift handover log: drawer opening float vs shift closing total.
- Vendor cash slips: snap grocery, milk, and gas cylinder purchase receipts.
- PDC supplier cheques: note maturity dates to prevent dishonoured cheque fees.
